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Employment Opportunities

Food Service Specialist

Position: Riverfield is seeking a high-energy full-time employee for work as a food service specialist. 
Duties and Responsibilities: Assists the Director of Food Service in the preparation of food for students and faculty. Assists in serving food across campus for morning and afternoon snacks and lunch. Cleans food service areas, kitchenware, and equipment.  Assists in moving food from prep area to various serving locations. Works within established safety guidelines. Performs other duties as assigned by Director of Food Service. 
 
Education and Experience Requirements: Prefer minimum of six months food preparation and related food service work experience.  Must possess current food handler’s card. Must be able to lift 50 pounds and be continually on feet. Must be able to pass OSBI background check. 

Contact kbrummett@riverfield.org

Upper and Middle School Film and Broadcasting

Candidates should have a strong disposition for professional growth, interdisciplinary collaboration, team teaching, and relationship building with students. Knowledge of all aspects of the production process is essential.   Please submit resumes to Jason Bogle, Head of Upper School:  jbogle@riverfield.org

 

Part-time Teachers, After School Club Teachers, and Substitute Teachers

Candidates are needed for any age, from Infants through 12th grade.  For more information on employment within a specific age group, call 918.446.3553, or email one of these administrators:

Pre-School – Whitney Dickinson - wdickinson@riverfield.org

Lower School – Debbie Aycock - daycock@riverfield.org

Middle and Upper School – Jason Bogle - jbogle@riverfield.org

You may pick up an application at Riverfield or download and complete the application below.  

Download application here

 

Non-Discriminatory Statement

Riverfield Country Day School is a non-profit, independent school with no religious affiliation. Riverfield is a welcoming community that strives to treat everyone fairly. All decisions regarding admissions, employment, administration, and student and faculty life are made without regard to race, color, religion, national origin, ancestry, ethnicity, age, disability, gender, sexual orientation, marital or family status, or any other criteria prohibited by law. All rights, privileges, educational, athletic, school-administrated programs, and activities made available by the school are extended to all students, families, faculty, and staff.